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Whacked, Stacked, Hacked, & Packed

Posted By: WyoJoe

Whacked, Stacked, Hacked, & Packed - 10/21/2011 12:01 AM

I finally got him put away. Finished making the sausage last night. I finished the summer sausage in the picture a couple of days ago. This deer is the first with the Encore. A 150 gr Nosler BT in the '06 with 50 gr of RL-15 and he was down.

Out of this little deer I got 18 lbs of summer sausage and about 33 lbs of breakfast sausage. Counting what I had to add like fat I got pretty close to 35 lbs of boneless meat off of him. And that is not counting the backstraps.




Posted By: Dave Tarbell

Re: Whacked, Stacked, Hacked, & Packed - 10/21/2011 12:26 AM

Good for ya Joe,congratulations.
Posted By: KRal

Re: Whacked, Stacked, Hacked, & Packed - 10/21/2011 12:41 AM

Congrats! Looks delicious!
Posted By: BBwheelgunner

Re: Whacked, Stacked, Hacked, & Packed - 10/21/2011 1:18 AM

looks tasty! good shooting!
Posted By: Whitworth

Re: Whacked, Stacked, Hacked, & Packed - 10/21/2011 2:04 AM

Nice work, Joe!!
Posted By: H2OBUG

Re: Whacked, Stacked, Hacked, & Packed - 10/21/2011 2:09 AM

& sliced
Posted By: Whitworth

Re: Whacked, Stacked, Hacked, & Packed - 10/21/2011 2:37 AM

and then consumed!
Posted By: Gary

Re: Whacked, Stacked, Hacked, & Packed - 10/21/2011 2:49 AM

Ah - the circle of life.
Posted By: s4s4u

Re: Whacked, Stacked, Hacked, & Packed - 10/21/2011 2:51 AM

And it tastes soo much better when you do it all yourself. Well done.
Posted By: jajwrigh

Re: Whacked, Stacked, Hacked, & Packed - 10/21/2011 2:56 AM

Nice shooting man!
Posted By: wapitirod

Re: Whacked, Stacked, Hacked, & Packed - 10/21/2011 7:27 AM

Nice little buck he should be tasty! Did you do the sausage yourself? I have a stuffer adapter on my grinder but I've never used it. I just always turn everything except the choice steaks into burger.
Posted By: Mark Schronce

Re: Whacked, Stacked, Hacked, & Packed - 10/21/2011 12:18 PM

WyoJoe

Do you do your on spice mix, or do buy per mixed? Is was thinking to do mine that way this year.

Mark
Posted By: wyote

Re: Whacked, Stacked, Hacked, & Packed - 10/21/2011 12:33 PM

Looks like a good buck.............before and after! lol

Congrats!!!!!

Snow looks good, the weather has been to warm around here
Posted By: flingwinger

Re: Whacked, Stacked, Hacked, & Packed - 10/21/2011 2:35 PM

Bon appetite.
Posted By: WyoJoe

Re: Whacked, Stacked, Hacked, & Packed - 10/21/2011 3:25 PM

Mark & Rod,
I did everything myself from scratch including the spices. Will be glad to e-mail my summer sausage recipe to anyone who wants it.
Posted By: wtroper

Re: Whacked, Stacked, Hacked, & Packed - 10/21/2011 4:35 PM

I would like to have it.
Posted By: minnesotahunter

Re: Whacked, Stacked, Hacked, & Packed - 10/21/2011 6:04 PM

I would like it also!! Mabey for the benefit off all you could post it here.

Congrats. Looks like a perfect eating deer.

Good Job

MN
Posted By: Whitworth

Re: Whacked, Stacked, Hacked, & Packed - 10/21/2011 6:05 PM

 Originally Posted By: minnesotahunter
I would like it also!! Mabey for the benefit off all you could post it here.

Congrats. Looks like a perfect eating deer.

Good Job

MN


That's a good idea. I would also like the recipe!
Posted By: WyoJoe

Re: Whacked, Stacked, Hacked, & Packed - 10/21/2011 6:18 PM

At work right now but will try to post it when I get home.
Posted By: punkinslinger

Re: Whacked, Stacked, Hacked, & Packed - 10/22/2011 12:53 AM

Congrats man, it all looks good, with the exception of the white stuff on the ground ! I hope it stays away from here for awhile yet.
Posted By: Gregg Richter

Re: Whacked, Stacked, Hacked, & Packed - 10/23/2011 1:43 AM

Good job...I just ate some elk sausage made by a buddy from some of my elk...GREAT!!!
Posted By: bothbarrels

Re: Whacked, Stacked, Hacked, & Packed - 10/23/2011 1:56 AM

excellent!
Posted By: contenderfan

Re: Whacked, Stacked, Hacked, & Packed - 10/23/2011 11:41 AM

Man I bet thems some fine tender backstraps! Congrats!
Posted By: guitarpicva

Re: Whacked, Stacked, Hacked, & Packed - 10/24/2011 6:36 PM

 Originally Posted By: Gary
Ah - the circle of life.


I like my part of the circle best
;\)
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